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Soft Pretzel Sticks with Honey Mustard Dipping Sauce
Prep: 20m
Cook: 15m
★ 5.0
by lutzflcat
Pretzels
Ingredients
- • ¼ cup mayonnaise
- • ¼ cup Dijon mustard
- • ¼ cup honey
- • 1 tablespoon yellow mustard
- • 1 (.25 ounce) package active dry yeast
- • 2 teaspoons brown sugar
- • 1 cup warm water (100 to 110 degrees F)
- • 3 cups all-purpose flour
- • 1 teaspoon salt
- • 2 tablespoons canola oil
- • 5 quarts water
- • ¼ cup baking soda
- • 2 tablespoons unsalted butter, melted
- • coarse sea salt to taste
mayonnaise
dijon mustard
honey
yellow mustard
active dry yeast
brown sugar
warm water
all-purpose flour
salt
canola oil
water
baking soda
unsalted butter
coarse sea salt